The SETO Damascus Petty Kitchen Knife 150mm combines traditional Japanese craftsmanship with the performance of a premium VG-10 stainless steel core. Handcrafted in Seto, Japan, this I-Series petty knife features a 33-layer Damascus blade designed to provide excellent edge retention, durability, and precise cutting performance.

With its compact 150mm (5.9-inch) blade, this Japanese petty knife is a versatile choice for detailed kitchen tasks such as peeling, trimming, slicing small ingredients, and other precision work. The elegant Damascus pattern and red sandalwood handle give the knife a refined appearance suitable for both professional kitchens and home cooks.

Features

• Authentic Japanese-made petty kitchen knife

• SETO Traditional Elite I-Series

• 150mm / 5.9-inch blade

• Forged VG-10 stainless steel core

• 33-layer Damascus steel construction

• Approx. HRC 60 hardness

• Excellent edge retention and cutting performance

• Distinctive flowing Damascus blade pattern

• Red sandalwood handle

• Plywood bolster

• Handcrafted in Seto, Japan

• Suitable for professional chefs and home cooks

• Compact design for detailed and precision kitchen tasks

Shipping & Import Information

✔ USA orders are subject to customs duties upon receiving; we do not charge them.

Specifications

Japanese Craftsmanship from Seto

Seto, Japan is renowned for its long history of blade making and knife craftsmanship. Japanese bladesmiths and knife artisans have developed generations of specialized techniques for forging, shaping, sharpening, and finishing high-quality blades.

Each SETO knife is handcrafted in Japan with attention to the balance between cutting performance, durability, and refined Japanese design. The combination of traditional craftsmanship and modern stainless steel technology makes this series suitable for both professional and home kitchens.

33-Layer Damascus VG-10 Blade

At the heart of this petty knife is a forged VG-10 stainless steel core surrounded by 33 layers of Damascus steel. VG-10 is widely valued for its combination of hardness, corrosion resistance, edge retention, and sharpening performance.

The layered Damascus construction also creates the distinctive flowing pattern across the blade, giving the knife a traditional Japanese appearance while complementing its practical kitchen performance.

Compact Precision for the Kitchen

The 150mm petty knife is a versatile size for detailed kitchen work where a smaller blade offers greater control. Its compact profile makes it useful for preparing smaller ingredients and performing precise cutting and trimming tasks.

Whether used by a professional chef or an enthusiastic home cook, the SETO I-Series petty knife brings together Japanese craftsmanship, VG-10 steel, Damascus construction, and elegant traditional styling in a practical everyday kitchen knife.